It's damn good too.
There are loads of variations which all work, just try a few and mix and match until you find one you like.
I just tried this recipe from Heston and if I can do it anyone can.
Prawn cocktail
Ingredients
(Serve 4)
110g tomato ketchup
100g mayonnaise
¼tsp cayenne pepper
12 drops Worcestershire sauce
10g lemon juice
Salt and black pepper
400g cooked shelled prawns
1 iceberg lettuce, finely shredded
1 avocado, peeled and diced
Method
Combine the tomato ketchup, mayonnaise, cayenne pepper, Worcestershire sauce and lemon juice in a bowl and mix thoroughly. Season with salt and freshly ground pepper.
Add the prawns to the sauce and stir to coat.
Place the shredded lettuce on the bottom of four glasses or glass bowls, followed by the avocado, then a generous spoonful of prawns and sauce.
You're done and its great.
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